Hospitality on Mission
Rosaria Champagne Butterfield shared her unlikely conversion story with us on the previous Authors on the Line podcast. We might have expected a Pauline conversion experience — perhaps a flash of light or an audible voice from heaven — but nothing of the sort happened. Rather, her conversion came through a series of ordinary means: a caring pastor in the area, a Bible, a copy of Calvin’s Institutes, and simple hospitality.
In this episode, we explore the role hospitality played in her conversion, and why she’s now challenging Christians to rethink the missional potential of our living rooms and dining rooms.
“It does not matter that there’s cat hair on the couch,” she says in the interview. “It does not matter that all you can serve right now is macaroni and cheese or cereal. It absolutely does not matter.” Why not? Because these small details fade to insignificance compared to the tremendous potential of hospitality on mission.
Previous Authors on the Line podcasts —
- From Radical Lesbian to Redeemed Christian: An Autobiographical Interview with Rosaria Champagne Butterfield
- Same-Sex Temptations in the Church: An Interview with Robert Gagnon
- The Church in a Homosexual Culture: An Interview with Robert Gagnon
- Enjoying God’s Beatific Beauty: An Interview with Kyle Strobel
- Marriage on the Cosmic Stage: An Interview with Bible Scholar G. K. Beale
- The Cross-Centered Christmas: An Interview with Ann Voskamp
- Eyes Wide Open to God’s Created Beauty: An Interview with Steve DeWitt
- Christmas and the Sting of Personal Loss: An Interview with John Piper and Paul Maier
- The Trinitarian Shape of Jonathan Edwards' Theology: An Interview with Michael McClymond
- Union with Christ in Paul’s Theology: An Interview with Constantine Campbell
- God’s Work and Ours: An Interview with Timothy Keller
- Christians Leading in the Secular World: An Interview with Dr. Albert Mohler
- Delighting in the Trinity: An Interview with Michael Reeves
- Charity and Its Fruits: An Interview with Kyle Strobel